Editorial Team

Editors

  1. Editorial Team, of this journal, are as follow:
  2. Maher Al-dabbas, University of Jordan, Jordan
  3. Shalu Jain, North Dakota State University, United States
  4. Seyed Ali Ghorashi, Charles Sturt University, Australia
  5. Narayanan Rajendran, Kentucky State University, United States
  6. Thomas Sotiropoulos, Hellenic Agricultural Organization Demeter, Greece
  7. Sergio Soto Simental, Universidad Autonoma del Estado de Hidalgo, Mexico
  8. Leslaw Juszczak, University of Agriculture in Krakow, Poland
  9. Abdul Sattar Qureshi, University of Sindh, Pakistan
  10. Patricia Cervantes Acosta, Universidad Veracruzana, Mexico
  11. Maria Del Mar Alguacil Garcia, CEBAS-CSIC University, Spain
  12. Laura Bardi, CREA Consiglio, Italy
  13. Lucia Martinelli, MUSE Science Museum, Italy
  14. Magda Pal, Hungarian Academy of Sciences, Hungary
  15. Manoel Eduardo da Silva, Empresa de Pesquisa Agropecuaria de Minas Gerais, Brazil
  16. Michele Balzano, Polytechinic Marche University, Italy
  17. Miriam Perez-Mateos, Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), Spain
  18. Nagwa Mohamed Amin Aref, King Saud University, Saudi Arabia
  19. Nektarios Kavroulakis, Elgo Dimitra-Inst of Olive Tree, Greece